This Rye Sourdough Discard Bread, is my first bread with such a high rye flour content. Rye flour contains very little gluten,…
Bread
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Pain de Campagne is french for country bread. I made this loaf with my sourdough discard and I’m always amazed how much…
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It’s time for a new sourdough discard bread, because I have gathered a lot of discard in my fridge. This Pumpkin and…
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I made a Country Rye Sourdough Bread the other day. Now this is the base for my Country Sourdough Discard Bread. Here…
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I’ve been experimenting a lot with my sourdough starter “Sophie” lately. So far, all my breads have turned out really well, including…
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This Country Rye Sourdough Bread is packed with flavors. The recipe consists of 3 simple ingredients: Flour, water and salt. Even though…
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With this Sourdough Discard Turmeric Bread another bread joins my “discard series”. I chose turmeric because it has a great color, but…
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This is a recipe for a basic sourdough bread, made with your own homemade sourdough starter. Let the dough rise overnight in…
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I love white chocolate, mangos, coconut and bananas. So why not mix it all up and make a White Chocolate Mango Banana…
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This Sourdough Discard Sandwich Bread is soft, chewy and has a wonderful golden brown crust. It is perfect for savory sandwiches but…