When life gives you limes, make a Lime Drizzle Bundt Cake out of it. Simple, quick and absolutely scrumptious – that’s the…

I’ve been experimenting a lot with my sourdough starter “Sophie” lately. So far, all my breads have turned out really well, including…

This Pear Sour Cream Cake can be divided into 3 layers with different textures. Starting with the buttery and crispy crust, followed…

New York Style Crumb Cake is a tender, buttery and extremely moist cake with a generous topping of delicious crumbs that melt…

This Stracciatella Chocolate Mousse Cake is a chocolate lover’s delight. The butter biscuits and the hazelnuts make a perfect crust. Next comes…

This Country Rye Sourdough Bread is packed with flavors. The recipe consists of 3 simple ingredients: Flour, water and salt. Even though…

This Apple Cobbler is rustic, cozy and extremely simple so you can make it anytime you feel like it. It has a…

Do you love S’mores? Then this Salted Caramel S’mores Tart is just what you need. With its buttery flaky crust, smooth chocolate…

Wiener Kaiserschmarrn is one of the most famous desserts in Austrian cuisine. Whenever I’m in Austria, I definitely have to order some…

These classic lemon bars have a soft buttery shortbread crust and a tangy-sweet lemon filling. You only need 8 ingredients for this…