Pain de Campagne is french for country bread. I made this loaf with my sourdough discard and I’m always amazed how much…

Apple Crumble Cake is a simple and quickly made cake. Buttery and tender, sweet and sour at the same time is, topped…

It’s time for a new sourdough discard bread, because I have gathered a lot of discard in my fridge. This Pumpkin and…

If you love pineapples, you really need to try this Pineapple Upside Down Cake. It tastes buttery, sweet, fruity with a touch…

These pretty pink Raspberry Sugar Cookies are naturally colored by adding freeze-dried raspberry powder to the dough and they look beautiful when…

These Giant Smarties Cookies are extra chewy in the center and slightly crunchy around the edges. They have a heavenly buttery taste…

If you like butter cake and chocolate, this buttery Chocolate Chip Cake is simply like heaven. It is extra moist and with…

This Olive Oil Cake has a fluffy sponge texture and if you like the taste of olive oil, you will love this…

I made a Country Rye Sourdough Bread the other day. Now this is the base for my Country Sourdough Discard Bread. Here…

These Peanut Butter M&M Cookies have a little surprise inside. What could that possibly be? More peanut butter, of course! These are…